# The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (Scotland) Regulations 2000, Part II: Consequential modifications to the Food Safety (Temperature Control) Regulations 1995


In regulations 12(a) and 19(2)(b)(i) for the words “the Secretary of State” in both places wherever they occur there is substituted the words “the Food Standards Agency”.

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Source: https://www.legislation.gov.uk/ssi/2000/62/schedule/3/part/II (the official version)
Page: https://openlegislation.uk/food-standards-act-1999-transitional-and-consequential-provisions-and-savings-scotland-regulations-2000/schedule-3/part-II
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.