{
  "url": "https://openlegislation.uk/fresh-meat-beef-controls-no-2-regulations-1996/schedule-1/part-IV/paragraph-2",
  "json_url": "https://openlegislation.uk/fresh-meat-beef-controls-no-2-regulations-1996/schedule-1/part-IV/paragraph-2.json",
  "legislation": "uksi/1996/2097",
  "legislation_title": "The Fresh Meat (Beef Controls) (No. 2) Regulations 1996",
  "legislation_url": "https://openlegislation.uk/fresh-meat-beef-controls-no-2-regulations-1996",
  "path": "schedule/1/part/IV/paragraph/2",
  "kind": "paragraph",
  "number": "2",
  "heading": null,
  "text": "The carcase shall be that of an animal born in the herd to which it belonged at the time of slaughter, or in another herd registered under the Beef Assurance Scheme.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [
    {
      "type": "words substituted",
      "affecting": "uksi/2000/656",
      "affecting_title": "The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (England and Wales) Regulations 2000"
    },
    {
      "type": "words substituted",
      "affecting": "uksi/2000/656",
      "affecting_title": "The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (England and Wales) Regulations 2000"
    }
  ],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1996/2097/schedule/1/part/IV/paragraph/2",
    "retrieved_at": "2026-10-29T12:37:06.012221+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}