{
  "url": "https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987/schedule-1/paragraph-1",
  "json_url": "https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987/schedule-1/paragraph-1.json",
  "legislation": "uksi/1987/800",
  "legislation_title": "The Fresh Meat Export (Hygiene and Inspection) (Scotland) Regulations 1987",
  "legislation_url": "https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987",
  "path": "schedule/1/paragraph/1",
  "kind": "paragraph",
  "number": "1",
  "heading": null,
  "text": "The slaughterhouse shall comply with the requirements of Parts II and III (and without taking into account the provisions of regulation 57 in Part IV) of the Slaughterhouse Hygiene (Scotland) Regulations 1978.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [
    {
      "type": "inserted",
      "affecting": "uksi/1991/289",
      "affecting_title": "The Fresh Meat Export (Hygiene and Inspection) (Scotland) Amendment Regulations 1991"
    }
  ],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1987/800/schedule/1/paragraph/1",
    "retrieved_at": "2026-10-29T16:27:17.567080+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}