{
  "url": "https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987/schedule-13/paragraph-4",
  "json_url": "https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987/schedule-13/paragraph-4.json",
  "legislation": "uksi/1987/800",
  "legislation_title": "The Fresh Meat Export (Hygiene and Inspection) (Scotland) Regulations 1987",
  "legislation_url": "https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987",
  "path": "schedule/13/paragraph/4",
  "kind": "paragraph",
  "number": "4",
  "heading": null,
  "text": "The occupier shall ensure that where meat that is not packed is brought into the cold store for freezing it is not stored on wooden pallets and that during freezing it is suspended from either a rail system or suitable frames of a material resistant to corrosion.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [
    {
      "type": "substituted",
      "affecting": "uksi/1991/289",
      "affecting_title": "The Fresh Meat Export (Hygiene and Inspection) (Scotland) Amendment Regulations 1991"
    },
    {
      "type": "inserted",
      "affecting": "uksi/1991/289",
      "affecting_title": "The Fresh Meat Export (Hygiene and Inspection) (Scotland) Amendment Regulations 1991"
    }
  ],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1987/800/schedule/13/paragraph/4",
    "retrieved_at": "2026-10-29T16:27:17.567080+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}