# The Fresh Meat Export (Hygiene and Inspection) (Scotland) Regulations 1987, Paragraph 3


Where meat is not intended for immediate export the official veterinary surgeon shall sign a health certificate which will accompany the meat to other export premises or to premises approved under the provisions of Council Directive 77/99/EEC() at the time the meat is loaded into the means of transport in which it is to travel.

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Source: https://www.legislation.gov.uk/uksi/1987/800/schedule/14/paragraph/3 (the official version)
Page: https://openlegislation.uk/fresh-meat-export-hygiene-and-inspection-scotland-regulations-1987/schedule-14/paragraph-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

