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Schedule 5 HYGIENE REQUIREMENTS IN RELATION TO STAFF, PREMISES, EQUIPMENT AND IMPLEMENTS IN EXPORT SLAUGHTERHOUSES, EXPORT CUTTING PREMISES AND EXPORT COLD STORES

Original text. Later amendments are not shown.

  1. Irequirements applicable in all export slaughterhouses and export cutting premises
  2. IIadditional requirements applicable in export cutting premises not subject to the slaughterhouse hygiene (scotland) regulations 1978
  3. IIIrequirements applicable in export cold stores