# The Fresh Meat (Hygiene and Inspection) Regulations 1995, Paragraph 4


The ante-mortem health inspection shall determine—
(a) whether the animals are showing clinical signs of a disease which can be transmitted through the fresh meat to humans or animals or whether there are any indications that such a disease may occur;
(b) whether they are showing clinical signs of a disease or disorder which would be likely to make fresh meat unfit for human consumption;
(c) whether they are injured, fatigued or stressed; and
(d) whether there is visible evidence that substances with pharmacological effects have been administered to them or that they have consumed any other substances which may make fresh meat unfit for human consumption.

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Source: https://www.legislation.gov.uk/uksi/1995/539/schedule/8/paragraph/4 (the official version)
Page: https://openlegislation.uk/fresh-meat-hygiene-and-inspection-regulations-1995/schedule-8/paragraph-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.