# The Fresh Meat (Import Conditions) Regulations 1996, Regulation 2: Fresh meat to which the Regulations apply


Subject to regulations 3, 4, 5, and 10, these Regulations apply to fresh meat intended for human consumption.

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Source: https://www.legislation.gov.uk/uksi/1996/3125/regulation/2 (the official version)
Page: https://openlegislation.uk/fresh-meat-import-conditions-regulations-1996/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.