{
  "url": "https://openlegislation.uk/general-food-regulations-northern-ireland-2004/regulation-12",
  "json_url": "https://openlegislation.uk/general-food-regulations-northern-ireland-2004/regulation-12.json",
  "legislation": "nisr/2004/505",
  "legislation_title": "The General Food Regulations (Northern Ireland) 2004",
  "legislation_url": "https://openlegislation.uk/general-food-regulations-northern-ireland-2004",
  "path": "regulation/12",
  "kind": "regulation",
  "number": "12",
  "heading": null,
  "text": "(1) In Article 8 (inspection and seizure of suspected food) in paragraph (1) –\n(a) after sub-paragraph (a) the word “or” shall be omitted; and\n(b) after sub-paragraph (b) the following paragraph shall be inserted –\n“or\n(c) is otherwise placed on the market for the purposes of Regulation (EC) No. 178/2002.”.\n(2) In paragraph (5) there shall be substituted for the words “or 7” the words “or regulation 4(a) of the General Food Regulations (Northern Ireland) 2004”.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "I",
      "label": "I1",
      "text": "Reg. 12 in operation at 1.1.2005, see reg. 1"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/nisr/2004/505/regulation/12",
    "retrieved_at": "2026-10-29T01:55:04.902288+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}