# The Genetically Modified Food (Scotland) Regulations 2004, Regulation 8: Amendments to the Novel Foods and Novel Food Ingredients Regulations 1997

Extent: S

In the Novel Foods and Novel Food Ingredients Regulations 1997–
(a) in regulation 2(1), in the definition of “Regulation (EC) No. 258/97”, after “ingredients” insert “, as amended by Regulation (EC) No. 1829/2003 of the European Parliament and of the Council on genetically modified food and feed”; and
(b) in the Schedule, after item 6 insert–
(i) in the first column “6A. Article 8.1”; and
(ii) in the second column–
“Requirement that labelling inform the final consumer of any characteristic or food property which renders a novel food or food ingredient no longer equivalent to an existing food or food ingredient.”.

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Source: https://www.legislation.gov.uk/ssi/2004/432/regulation/8 (the official version)
Page: https://openlegislation.uk/genetically-modified-food-scotland-regulations-2004/regulation-8
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.