Paragraph 5

the identity and characteristics of the genetically modified micro-organisms,

the purpose of the contained use or the nature of the product,

the host-vector system to be used where applicable,

the culture volume to be used,

behaviour and characteristics of the micro-organisms in the case of changes in the conditions of containment or release into the environment,

overview of the potential hazards associated with the release of the micro-organisms into the environment, and

substances which are or may be produced in the course of use of the microorganisms other than the intended product;

the maximum number of persons working in the installation, and

the number of persons who will work directly with the micro-organisms;

the activity in which the micro-organisms are to be used,

the technological processes used,

a description of the sections of the installation involved, and

the predominant meteorological conditions and specific hazards arising from the location of the installation;

types, quantities and potential hazards arising from the use of the micro-organisms,

waste management techniques used including recovery of liquid or solid wastes and the inactivation techniques used, and

ultimate form and destination of inactivated wastes;

the sources of hazards and conditions under which accidents might occur,

the preventive measures applied such as safety equipment, alarm systems, containment methods and procedures and available resources,

a description of information given to workers, and

the information necessary for the Executive to evaluate any emergency plan prepared in accordance with regulation 13;