{
  "url": "https://openlegislation.uk/government-resources-and-accounts-act-2000-estimates-and-accounts-order-2026/schedule/part-19",
  "json_url": "https://openlegislation.uk/government-resources-and-accounts-act-2000-estimates-and-accounts-order-2026/schedule/part-19.json",
  "legislation": "uksi/2026/216",
  "legislation_title": "The Government Resources and Accounts Act 2000 (Estimates and Accounts) Order 2026",
  "legislation_url": "https://openlegislation.uk/government-resources-and-accounts-act-2000-estimates-and-accounts-order-2026",
  "path": "schedule/part/19",
  "kind": "part",
  "number": "19",
  "heading": "Food Standards Agency",
  "text": "Advisory Committee for Social Science\nAdvisory Committee on Animal Feedingstuffs\nAdvisory Committee on the Microbiological Safety of Food\nAdvisory Committee on Novel Foods and Processes\nCommittee on Toxicity of Chemicals in Food, Consumer Products and the Environment\nFSA Science Council\nJoint Expert Group on Additives, Enzymes and other Regulated Products\nJoint Expert Group for Food Contact Materials",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2026/216/schedule/part/19",
    "retrieved_at": "2026-10-28T21:05:08.235570+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}