{
  "url": "https://openlegislation.uk/healthy-eating-in-schools-nutritional-standards-and-requirements-wales-regulations-2013/schedule-3/paragraph-8",
  "json_url": "https://openlegislation.uk/healthy-eating-in-schools-nutritional-standards-and-requirements-wales-regulations-2013/schedule-3/paragraph-8.json",
  "legislation": "wsi/2013/1984",
  "legislation_title": "The Healthy Eating in Schools (Nutritional Standards and Requirements) (Wales) Regulations 2013",
  "legislation_url": "https://openlegislation.uk/healthy-eating-in-schools-nutritional-standards-and-requirements-wales-regulations-2013",
  "path": "schedule/3/paragraph/8",
  "kind": "paragraph",
  "number": "8",
  "heading": "Meat Products",
  "text": "(1) No more than two products containing meat are to be provided each week.\n(2) A product containing meat provided under paragraph (1) must not be served more than twice each week.\n(3) For the purposes of paragraphs (1) and (2), product containing meat does not include luncheon meat.\n(4) Products containing meat including luncheon meat must meet the minimum meat content levels set out in Schedule 1 to the Meat Product Regulations.\n(5) No product containing meat must be provided if it contains any carcase part listed in regulation 5(2) of the Meat Products Regulations, subject to the exception in regulation 5(3) of those Regulations.\n(6) No economy burgers as defined in Schedule 1 to the Meat Products Regulations must be provided.\n(7) Any shaped meat product consisting of a mixture of meat and other ingredients which is not included in the reserved descriptions specified in Schedule 1 to the Meat Product Regulations may only be provided if it complies with the meat content requirements for “Burger” in that Schedule.",
  "extent": "E+W",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Words in Sch. 3 para. 8(1) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(a) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F2",
      "text": "Words in Sch. 3 para. 8(2) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(b) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F3",
      "text": "Words in Sch. 3 para. 8(3) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(c) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F4",
      "text": "Words in Sch. 3 para. 8(4) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(d)(i) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F5",
      "text": "Words in Sch. 3 para. 8(4) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(d)(ii) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F6",
      "text": "Words in Sch. 3 para. 8(5) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(e)(i) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F7",
      "text": "Words in Sch. 3 para. 8(5) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(e)(ii) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F8",
      "text": "Words in Sch. 3 para. 8(5) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(e)(iii) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F9",
      "text": "Words in Sch. 3 para. 8(6) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(f) (with reg. 3)"
    },
    {
      "type": "F",
      "label": "F10",
      "text": "Words in Sch. 3 para. 8(7) substituted (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), reg. 1(2), Sch. 3 para. 3(g) (with reg. 3)"
    },
    {
      "type": "I",
      "label": "I1",
      "text": "Sch. 3 para. 8 in force at 2.9.2013, see reg. 1(1)"
    }
  ],
  "outstanding_effects": [
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  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/wsi/2013/1984/schedule/3/paragraph/8",
    "retrieved_at": "2026-10-28T23:41:59.615546+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}