# The Homelessness (Suitability of Accommodation) (Wales) Order 2006, Paragraph 3: Facilities for the storage, preparation and cooking of food within the unit


(1) In a unit of accommodation accommodating more than one person, the food preparation area provided within the unit must include the following facilities:
(a) four burners or hobs, conventional oven and grill, or two burners or hobs and a microwave with a built in oven and grill,
(b) a sink and integral drainer, with a constant supply of hot water and cold drinking water,
(c) a storage cupboard of a minimum capacity 0.2 cubic metres excluding storage beneath the sink,
(d) a refrigerator,
(e) a minimum of four 13-amp sockets (single or double) situated over the worktop,
(f) a worktop for food preparation of minimum dimensions 1 metre x 0.6 metre, and
(g) a minimum of 1 metre circulation space from facilities to other furniture in the room.
(2) In a unit of accommodation accommodating one person, the food preparation area provided within the unit of accommodation must include the following facilities:
As (a) — (g) above but (a) to have a minimum of two burners or hobs.

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Source: https://www.legislation.gov.uk/wsi/2006/650/schedule/paragraph/3 (the official version)
Page: https://openlegislation.uk/homelessness-suitability-of-accommodation-wales-order-2006/schedule/paragraph-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

