{
  "url": "https://openlegislation.uk/honey-scotland-regulations-2015/regulation-17A",
  "json_url": "https://openlegislation.uk/honey-scotland-regulations-2015/regulation-17A.json",
  "legislation": "ssi/2015/208",
  "legislation_title": "The Honey (Scotland) Regulations 2015",
  "legislation_url": "https://openlegislation.uk/honey-scotland-regulations-2015",
  "path": "regulation/17A",
  "kind": "regulation",
  "number": "17A",
  "heading": "Methods of analysis",
  "text": "In carrying out its obligations under regulation 17, a food authority must, whenever possible, use internationally recognised validated methods of analysis such as those approved by the Codex Alimentarius.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Reg. 17A inserted (31.12.2020) by The Food Information, Labelling and Standards (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/285), regs. 1(1), 5(4); 2020 c. 1, Sch. 5 para. 1(1)"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2015/208/regulation/17A",
    "retrieved_at": "2026-10-28T21:29:12.012571+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}