# The Jam and Similar Products Regulations (Northern Ireland) 2018, Paragraph 2

Extent: N.I.

The following additional ingredients may be used in the manufacture of a regulated product—
(a) liquid pectin;
(b) spirits, wine and liqueur wine, nuts, aromatic herbs, spices, vanilla and vanilla extracts;
(c) vanilline; and
(d) any substance permitted pursuant to Regulation (EC) No 1333/2008.

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Source: https://www.legislation.gov.uk/nisr/2018/78/schedule/1/paragraph/2 (the official version)
Page: https://openlegislation.uk/jam-and-similar-products-regulations-northern-ireland-2018/schedule-1/paragraph-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.