{
  "url": "https://openlegislation.uk/jam-and-similar-products-scotland-regulations-2004/schedule-2",
  "json_url": "https://openlegislation.uk/jam-and-similar-products-scotland-regulations-2004/schedule-2.json",
  "legislation": "ssi/2004/133",
  "legislation_title": "The Jam and Similar Products (Scotland) Regulations 2004",
  "legislation_url": "https://openlegislation.uk/jam-and-similar-products-scotland-regulations-2004",
  "path": "schedule/2",
  "kind": "schedule",
  "number": "2",
  "heading": "PERMITTED ADDITIONAL INGREDIENTS AND AUTHORISED TREATMENTS FOR THE PRODUCTS DESCRIBED IN ITEMS 1 TO 7 OF SCHEDULE 1",
  "text": null,
  "extent": "S",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Figure in Sch. 2 heading inserted (28.3.2019) by The Food Standards and Hygiene (Miscellaneous Amendments) (Scotland) Regulations 2019 (S.S.I. 2019/33), regs. 1(1), 7(7)"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2004/133/schedule/2",
    "retrieved_at": "2026-10-28T22:32:09.607562+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}