# The Jam and Similar Products (Scotland) Regulations 2004, Paragraph 3


Apricots and plums to be used in the manufacture of jam may also be treated by other drying processes apart from freeze-drying.

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Source: https://www.legislation.gov.uk/ssi/2004/133/schedule/2/paragraph/3 (the official version)
Page: https://openlegislation.uk/jam-and-similar-products-scotland-regulations-2004/schedule-2/paragraph-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.