# The Jam and Similar Products (Scotland) Regulations 2004, Paragraph 4


Citrus peel may additionally be preserved in brine.

---
Source: https://www.legislation.gov.uk/ssi/2004/133/schedule/2/paragraph/4 (the official version)
Page: https://openlegislation.uk/jam-and-similar-products-scotland-regulations-2004/schedule-2/paragraph-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.