{
  "url": "https://openlegislation.uk/jam-and-similar-products-wales-regulations-2018/schedule-1/paragraph-33",
  "json_url": "https://openlegislation.uk/jam-and-similar-products-wales-regulations-2018/schedule-1/paragraph-33.json",
  "legislation": "wsi/2018/274",
  "legislation_title": "The Jam and Similar Products (Wales) Regulations 2018",
  "legislation_url": "https://openlegislation.uk/jam-and-similar-products-wales-regulations-2018",
  "path": "schedule/1/paragraph/33",
  "kind": "paragraph",
  "number": "33",
  "heading": null,
  "text": "The quantity of citrus fruit used for the manufacture of every 1,000 grams of the finished product must not be less than 200 grams, of which not less than 75 grams must be obtained from the endocarp.",
  "extent": "E+W",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "I",
      "label": "I1",
      "text": "Sch. 1 para. 33 in force at 26.3.2018, see reg. 1(3)"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/wsi/2018/274/schedule/1/paragraph/33",
    "retrieved_at": "2026-10-28T23:23:56.365738+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}