{
  "url": "https://openlegislation.uk/kava-kava-in-food-wales-regulations-2002/regulation-2",
  "json_url": "https://openlegislation.uk/kava-kava-in-food-wales-regulations-2002/regulation-2.json",
  "legislation": "wsi/2002/3157",
  "legislation_title": "The Kava-kava in Food (Wales) Regulations 2002",
  "legislation_url": "https://openlegislation.uk/kava-kava-in-food-wales-regulations-2002",
  "path": "regulation/2",
  "kind": "regulation",
  "number": "2",
  "heading": "Interpretation",
  "text": "In these Regulations—\n“the Act” (“y Ddeddf”) means the Food Safety Act 1990;\n“Kava-kava” (“Cafa-cafa”) means a plant, or any part of or an extract from a plant, belonging to the species Piper methysticum;\n“port health authority” (“awdurdod iechyd porthladd”) means—\nin relation to any port health district constituted by order under section 2(3) of the Public Health (Control of Disease) Act 1984, a port health authority for that district constituted by order under section 2(4) of that Act.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "1984 c. 22."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/wsi/2002/3157/regulation/2",
    "retrieved_at": "2026-10-29T00:12:42.210514+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}