# The Kava-kava in Food (Wales) Regulations 2002, Regulation 2: Interpretation


In these Regulations—
“the Act” (“y Ddeddf”) means the Food Safety Act 1990;
“Kava-kava” (“Cafa-cafa”) means a plant, or any part of or an extract from a plant, belonging to the species Piper methysticum;
“port health authority” (“awdurdod iechyd porthladd”) means—
in relation to any port health district constituted by order under section 2(3) of the Public Health (Control of Disease) Act 1984, a port health authority for that district constituted by order under section 2(4) of that Act.

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Source: https://www.legislation.gov.uk/wsi/2002/3157/regulation/2 (the official version)
Page: https://openlegislation.uk/kava-kava-in-food-wales-regulations-2002/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.