{
  "url": "https://openlegislation.uk/marketing-of-fruit-plant-material-regulations-1995/schedule-3/paragraph-1",
  "json_url": "https://openlegislation.uk/marketing-of-fruit-plant-material-regulations-1995/schedule-3/paragraph-1.json",
  "legislation": "uksi/1995/2653",
  "legislation_title": "The Marketing of Fruit Plant Material Regulations 1995",
  "legislation_url": "https://openlegislation.uk/marketing-of-fruit-plant-material-regulations-1995",
  "path": "schedule/3/paragraph/1",
  "kind": "paragraph",
  "number": "1",
  "heading": null,
  "text": "To ensure that the following aspects of the production process are monitored as appropriate—\n(a) the quality of plant material used to start the production process;\n(b) the sowing, pricking-out, potting-up and planting of plant material;\n(c) the cultivation plan and method and general crop care;\n(d) the multiplication and harvesting operations; and\n(e) hygiene, treatments, packaging, storage, transport and administration.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1995/2653/schedule/3/paragraph/1",
    "retrieved_at": "2026-10-29T13:00:04.074180+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}