{
  "url": "https://openlegislation.uk/materials-and-articles-in-contact-with-food-england-regulations-2012/regulation-1",
  "json_url": "https://openlegislation.uk/materials-and-articles-in-contact-with-food-england-regulations-2012/regulation-1.json",
  "legislation": "uksi/2012/2619",
  "legislation_title": "The Materials and Articles in Contact with Food (England) Regulations 2012",
  "legislation_url": "https://openlegislation.uk/materials-and-articles-in-contact-with-food-england-regulations-2012",
  "path": "regulation/1",
  "kind": "regulation",
  "number": "1",
  "heading": "Title, application and commencement",
  "text": "These Regulations may be cited as the Materials and Articles in Contact with Food (England) Regulations 2012, apply in relation to England only and come into force on 20th November 2012.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2012/2619/regulation/1",
    "retrieved_at": "2026-10-29T01:16:18.668965+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}