# The Materials and Articles in Contact with Food (England) Regulations 2012, Regulation 19B


The provisions are—
(a) paragraphs (2) and (3) of regulation 10A;
(b) paragraph (6) of regulation 12;
(c) Article 16 of Regulation 1935/2004;
(d) Article 5 of Regulation 1895/2005;
(e) Articles 10(3) and 12 of Regulation 282/2008;
(f) Articles 12 and 13 of Regulation 450/2009;
(g) the second sentence of Article 8, Article 15 as read with Annex 4 and Article 16 of Regulation 10/2011;
(h) Article 4 of Regulation 2018/213.

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Source: https://www.legislation.gov.uk/uksi/2012/2619/regulation/19B (the official version)
Page: https://openlegislation.uk/materials-and-articles-in-contact-with-food-england-regulations-2012/regulation-19B
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

