# The Meat (Hygiene and Inspection) (Charges) Amendment (Scotland) Regulations 2001, Introduction: Introductory text


FOOD
Made 12th March 2001
Laid before the Scottish Parliament 12th March 2001
Coming into force 2nd April 2001
The Scottish Ministers, in exercise of the powers conferred by sections 17(1), 45 and 48(1) of the Food Safety Act 1990 and of all other powers enabling them in that behalf, having had regard in accordance with section 48(4A) of that Act to advice given by the Food Standards Agency and after consultation in accordance with section 48(4) and 48(4B) of that Act, and (insofar as these Regulations impose charges in relation to the monitoring of the requirements of the Welfare of Animals (Slaughter or Killing) Regulations 1995) by section 2(2) of the European Communities Act 1972, hereby make the following Regulations:

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Source: https://www.legislation.gov.uk/ssi/2001/89/introduction (the official version)
Page: https://openlegislation.uk/meat-hygiene-and-inspection-charges-amendment-scotland-regulations-2001/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.