{
  "url": "https://openlegislation.uk/meat-hygieneinspection-and-examinations-for-residues-charges-regulations1995/regulation-10",
  "json_url": "https://openlegislation.uk/meat-hygieneinspection-and-examinations-for-residues-charges-regulations1995/regulation-10.json",
  "legislation": "uksi/1995/361",
  "legislation_title": "The Meat (Hygiene,Inspection and Examinations for Residues) (Charges) Regulations1995",
  "legislation_url": "https://openlegislation.uk/meat-hygieneinspection-and-examinations-for-residues-charges-regulations1995",
  "path": "regulation/10",
  "kind": "regulation",
  "number": "10",
  "heading": "Calculation of general charge",
  "text": "(1) The general charge for carrying out a health inspection andcontrol exercise—\n(a) must be reasonable; and\n(b) must cover the items specified in paragraph (2) below.\n(2) The items mentioned in paragraph (1) above are—\n(a) salary costs other than PIA salary costs;\n(b) administrative costs, which may include the expenditurerequired for in-service training; and\n(c) the costs resulting from monitoring the rules laid down inDirective 93/119/EC on the protection of animalsat the time of slaughter or killing.\n(3) In calculating the cost of carrying out a health inspectionand control exercise at a slaughterhouse the Minister shallassume that the administrative costs are not lower than ECU0.725 per tonne of unboned meat.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ No. L340, 31.12.93, p.21."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1995/361/regulation/10",
    "retrieved_at": "2026-10-29T13:16:31.882507+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}