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Changes made by Meat Preparations (Import Conditions) 2022

S.S.I. 2022/193

Made to Commission Decision of 8 September 2000 laying down the animal and public health and veterinary certification conditions for imports of meat preparations into the Community from third countries (notified under document number C(2000) 2533) (2000/572/EC)

1 change. All changes made by Meat Preparations (Import Conditions) 2022

Provision changed Change By In force
Art. 4za(2) words substituted reg. 2(2) 1 Jul 2022

From legislation.gov.uk's record of changes, the official one: see it there.

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