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Changes to Meat Products and Spreadable Fish Products 1984

S.I. 1984/1566

Made by Colours in Food 2000

1 change. All changes to Meat Products and Spreadable Fish Products 1984

Provision Change Made by In force
reg. 2(1) modified reg. 3(1)(2)(b) 30 Jun 2000

From legislation.gov.uk's record of changes, the official one: see it there.

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