OpenLegislation

Changes to Meat Products (Hygiene) 1994

S.I. 1994/3082

Made by Foot-and-Mouth Disease (Marking of Meat and Meat Products) 2001

2 changes. All changes to Meat Products (Hygiene) 1994

Provision Change Made by In force
Sch. 2 Pt. 6 para. 3A inserted reg. 2(3) 23 Apr 2001
reg. 10(3)(4) reg. 10(3)(4) substituted for reg. 10(3) reg. 2(2) 23 Apr 2001

From legislation.gov.uk's record of changes, the official one: see it there.

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