# The Meat Products (Hygiene) Regulations 1994, Paragraph 1


The following provisions of Schedule 1 have effect, where appropriate, in relation to premises approved as a cold store—
(a) paragraphs 2, 6, 8, 9, 10, 11 and 13 of Part I; and
(b) paragraphs A1, 2, 4, 5 and 6 and B1 and 2 of Part II.

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Source: https://www.legislation.gov.uk/uksi/1994/3082/schedule/3/part/III/paragraph/1 (the official version)
Page: https://openlegislation.uk/meat-products-hygiene-regulations-1994/schedule-3/part-III/paragraph-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.