# Meat Products (Hygiene) Regulations (Northern Ireland) 1997, Regulation 19: Supervision and enforcement

Extent: N.I.

(1) These Regulations shall be enforced and executed by the Department or any district council or by the Department and any district council acting jointly and any authority having such responsibility shall be known for the purposes of these Regulations as “an enforcement authority”.
(2) Premises which are subject to these Regulations shall be inspected and monitored in accordance with Part IV of Schedule 2.

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Source: https://www.legislation.gov.uk/nisr/1997/494/regulation/19 (the official version)
Page: https://openlegislation.uk/meat-products-hygiene-regulations-northern-ireland-1997/regulation-19
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.