Regulation 4 Amendment of the Milk and Dairies (General) Regulations 1959
The Milk and Dairies (General Regulations) 1959f1 shall have effect subject to the following amendment.
For the definition of “milk” in regulation 2(1) there shall be substituted the following definition—
““milk” means cows' milk intended for sale or sold for human consumption or intended for manufacture into products for sale for human consumption, and includes cream and skimmed milk, as well as standardised whole milk and non-standardised whole milk, and “standardised whole milk” and “non-standardised whole milk” have the meanings respectively assigned to them by Council Regulation (EEC) No. 1411/71 as amendedf2;”.
Annotations
Footnotes
- f1
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S.I. 1959/277, to which there are amendments not relevant to these Regulations.
- f2
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OJ No. L148, 3.7.71, p.4 (OJ/SE 1971 II, p.412), relevant amending instruments are Act of Accession at OJ No. L73, 1.1.73, Council Regulation (EEC) No. 566/76 (OJ No. L67, 15.3.76, p.23) with Corrigendum at OJ No. L107, 24.4.76, p.22, Commission Regulation (EEC) No. 222/88 (OJ No. L28, 1.2.88, p.1) and Council Regulation (EEC) No. 2138/92 (OJ No. L214, 30.7.92, p.6).