# The Milk (Special Designation) Regulations 1988, Additional conditions applicable when the milk is heated by a continuous-flow method




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Source: https://www.legislation.gov.uk/uksi/1988/2204/schedule/4/part/II/crossheading/additional-conditions-applicable-when-the-milk-is-heated-by-a-continuousflow-method (the official version)
Page: https://openlegislation.uk/milk-special-designation-regulations-1988/schedule-4/part-II/crossheading-additional-conditions-applicable-when-the-milk-is-heated-by-a-continuousflow-method
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

