{
  "url": "https://openlegislation.uk/milk-special-designation-regulations-1989/schedule-4/paragraph-9",
  "json_url": "https://openlegislation.uk/milk-special-designation-regulations-1989/schedule-4/paragraph-9.json",
  "legislation": "uksi/1989/2383",
  "legislation_title": "The Milk (Special Designation) Regulations 1989",
  "legislation_url": "https://openlegislation.uk/milk-special-designation-regulations-1989",
  "path": "schedule/4/paragraph/9",
  "kind": "paragraph",
  "number": "9",
  "heading": "B. Additional conditions applicable when the treatment of the milk includes the direct application of steam",
  "text": "The treatment shall be so carried out as to secure that no foreign matter other than steam enters the milk and that there is no adulteration of the milk at the commencement or termination of the treatment or at any time when the treatment is interrupted.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1989/2383/schedule/4/paragraph/9",
    "retrieved_at": "2026-10-29T15:31:03.799102+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}