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Changes to Minced Meat and Meat Preparations (Hygiene) 1995

S.I. 1995/3205

Made by Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) 2000

4 changes. All changes to Minced Meat and Meat Preparations (Hygiene) 1995

Provision Change Made by In force
reg. 12(1)-(3) words substituted Sch. 4 Pt. 7 para. 2(1)(2) 1 Apr 2000
reg. 2(1) words substituted Sch. 4 Pt. 7 para. 1(b) 1 Apr 2000
reg. 2(1) words inserted Sch. 4 Pt. 7 para. 1(a) 1 Apr 2000
reg. 10 words substituted Sch. 4 Pt. 7 para. 2(1)(2) 1 Apr 2000

From legislation.gov.uk's record of changes, the official one: see it there.

Data