Paragraph 1
Table of microbiological criteria:
| Lower Threshold (per g.) | Upper Threshold (per g.) | |||
|---|---|---|---|---|
| Solid media | Liquid media | Solid media | Liquid media | |
| Escherichia coli | 5 × 102 | 5 × 102 | 5 × 103 | 1.5 × 104 |
| Staphylococcus aureus | 5 × 102 | 5 × 102 | 5 × 103 | 5 × 103 |