# The Miscellaneous Food Additives (Amendment No. 2) Regulations (Northern Ireland) 2005, Regulation 8: Amendment of the Miscellaneous Food Additives Regulations (Northern Ireland) 1996


In Schedule 2 (conditionally permitted preservatives and antioxidants) Part A (sorbates, benzoates and p-hydroxybenzoates) –
(a) in the first column (entitled “Food”) of the second table, for “Partially baked, pre-packed bakery wares intended for retail sale”, there shall be substituted –
“Partially baked, pre-packed bakery wares intended for retail sale and energy-reduced bread intended for retail sale”;
(b) the following entries shall be added to the second table at the end:
“
Crayfish tails, cooked and pre-packed
2000
Marinated cooked molluscs
Flavourings
1500
”

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Source: https://www.legislation.gov.uk/nisr/2005/201/regulation/8 (the official version)
Page: https://openlegislation.uk/miscellaneous-food-additives-amendment-no-2-regulations-northern-ireland-2005/regulation-8
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.