{
  "url": "https://openlegislation.uk/miscellaneous-food-additives-amendment-regulations-1999/regulation-3",
  "json_url": "https://openlegislation.uk/miscellaneous-food-additives-amendment-regulations-1999/regulation-3.json",
  "legislation": "uksi/1999/1136",
  "legislation_title": "The Miscellaneous Food Additives (Amendment) Regulations 1999",
  "legislation_url": "https://openlegislation.uk/miscellaneous-food-additives-amendment-regulations-1999",
  "path": "regulation/3",
  "kind": "regulation",
  "number": "3",
  "heading": "Amendment of the principal Regulations",
  "text": "In regulation 2(1) (interpretation)–\n(a) in the definition of “Directive 95/2/EC” there shall be inserted at the end the words “and European Parliament and Council Directive 98/72/EC”;\n(b) in the definition of “Directive 96/77/EC” there shall be inserted at the end the words “, as amended by Commission Directive 98/86/EC”;\n(c) after the definition of “flavour enhancer” there shall be inserted the following definition–\n““flour treatment agent” means a substance added to flour or dough to improve its baking quality, but does not include any emulsifier;”;\n(d) in the definition of “miscellaneous additive”–\n(i) there shall be inserted after the words “flavour enhancer,” the words “flour treatment agent,”;\n(ii) there shall be inserted at the end the words “or any enzyme except invertase or lysozyme”.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ No. L295, 4.11.98, p. 18."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "OJ No. L334, 9.12.98, p 1."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1999/1136/regulation/3",
    "retrieved_at": "2026-10-29T10:49:52.960812+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}