# Miscellaneous Food Additives Regulations (Northern Ireland) 1996, Schedule 6: Foods in which Miscellaneous Additives listed in Schedule 1 are generally prohibited

Extent: N.I.
Status: prospective

Unprocessed foods
Honey as defined in Directive 74/409/EEC
Non-emulsified oils and fats of animal or vegetable origin
Butter
Pasteurised and sterilised (including UHT sterilisation) milk and cream (including skimmed, plain and semi-skimmed)
Unflavoured, live fermented milk products
Natural mineral water as defined in Directive 80/777/EEC and spring water
Coffee (excluding flavoured instant coffee) and coffee extracts
Unflavoured leaf tea
Sugars as defined in Directive 73/437/EEC
Dry pasta
Natural unflavoured buttermilk (excluding sterilised buttermilk)

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Source: https://www.legislation.gov.uk/nisr/1996/50/schedule/6 (the official version)
Page: https://openlegislation.uk/miscellaneous-food-additives-regulations-northern-ireland-1996/schedule-6
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.