# The National Health Service (Food Premises) Regulations 1987, Note: Explanatory note


(This note is not part of the Regulations)
These Regulations provide that health authorities in England and Wales shall be treated as both owners and occupiers of premises used by them for the purposes of the Food Act 1984 and any Regulations or Order made under that Act.

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Source: https://www.legislation.gov.uk/uksi/1987/18/note (the official version)
Page: https://openlegislation.uk/national-health-service-food-premises-regulations-1987/note
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

