{
  "url": "https://openlegislation.uk/official-feed-and-food-controls-england-regulations-2005/schedule-6/part-2",
  "json_url": "https://openlegislation.uk/official-feed-and-food-controls-england-regulations-2005/schedule-6/part-2.json",
  "legislation": "uksi/2005/2626",
  "legislation_title": "The Official Feed and Food Controls (England) Regulations 2005",
  "legislation_url": "https://openlegislation.uk/official-feed-and-food-controls-england-regulations-2005",
  "path": "schedule/6/part/2",
  "kind": "part",
  "number": "2",
  "heading": "REVOCATION OF INSTRUMENTS THAT APPLY IN RELATION TO ENGLAND ONLY",
  "text": "Column 1\nInstruments\nColumn 2\nReference\nColumn 3\nExtent of revocation\nThe Spreadable Fats (Marketing Standards) (England) Regulations 1999\nS.I. 1999/2457\nRegulation 7\nThe Medical Food (England) Regulations 2000\nS.I. 2000/845\nRegulation 6\nThe Coffee Extracts and Chicory Extracts (England) Regulations 2000\nS.I. 2000/3323\nRegulation 9\nThe Food For Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002\nS.I. 2002/1817\nRegulation 8\nThe Food Supplements (England) Regulations 2003\nS.I. 2003/1387\nRegulation 10\nThe Specified Sugar Products (England) Regulations 2003\nS.I. 2003/1563\nRegulation 8\nThe Fruit Juices and Fruit Nectars (England) Regulations 2003\nS.I. 2003/1564\nRegulation 8\nThe Condensed Milk and Dried Milk (England) Regulations 2003\nS.I. 2003/1596\nRegulation 8\nThe Cocoa and Chocolate Products (England) Regulations 2003\nS.I. 2003/1659\nRegulation 9\nThe Meat Products (England) Regulations 2003\nS.I. 2003/2075\nRegulation 10(b)\nThe Honey (England) Regulations 2003\nS.I. 2003/2243\nRegulation 8\nThe Jam and Similar Products (England) Regulations 2003\nS.I. 2003/3120\nRegulation 8\nThe Processed Cereal–based Foods and Baby Foods for Infants and Young Children (England) Regulations 2003\nS.I. 2003/3207\nRegulation 11\nThe Contaminants in Food (England) Regulations 2004\nS.I. 2004/3062\nRegulation 6\nThe Food with Added Phytosterols or Phytostanols (Labelling) (England) Regulations 2004\nS.I. 2004/3344\nRegulation 9\nThe Materials and Articles in Contact with Food (England) Regulations 2005\nS.I. 2005/898\nRegulation 10(3)",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2005/2626/schedule/6/part/2",
    "retrieved_at": "2026-10-29T04:52:30.921111+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}