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Regulation 6 Amendment of the Meat (Official Controls Charges) (Scotland) Regulations 2009

Original text. Later amendments are not shown.

(1)

The Meat (Official Controls Charges) (Scotland) Regulations 2009f1 are amended in accordance with paragraphs (2) to (4).

(2)

In regulation 2 (interpretation) in paragraph (1)—

(a)

in the definition of “audit” for “Article 2.6 of Regulation 882/2004” substitute “Article 3(30) of Regulation 2017/625”,

(b)

in the definition of “controls”, for “Regulation 854/2004”, substitute “Regulation 2017/625, Regulation 2019/624 and Regulation 2019/ 627”,

(c)

for the definition of “cutting plant” substitute—

  • ““cutting plant” means any establishment which is used for boning and/or cutting up fresh meat for placing on the market and which is approved or conditionally approved under Article 148 of Regulation 2017/625”,

(d)

for the definition that begins “Directive 2004/ 41” substitute—

  • ““Directive 2004/41”, “Regulation 178/2002”, “Regulation 852/2004”, “Regulation 853/2004”, “Regulation 1688/2005”, “Regulation 2073/2005”, “Regulation 2074/2005”, “Regulation 2015/1375”, “Regulation 2017/185”, “Regulation 2017/625”, “Regulation 2019/624” and “Regulation 2019/627” have the meanings respectively given to them in schedule 1,”,

(e)

for the definition of “game-handling establishment” substitute—

  • ““game-handling establishment” means any establishment in which game and game meat obtained after hunting are prepared for placing on the market and which is approved or conditionally approved under Article 148 of Regulation 2017/625”,

(f)

in the definition of “official auxiliary” for “Article 2.1(h) of Regulation 854/2004” substitute “Article 3(49) of Regulation 2017/625”,

(g)

in the definition of “official controls” for “Article 2.1 of Regulation 882/2004” substitute “Article 2(1) of Regulation 2017/625”,

(h)

in the definition of “official veterinarian” for “Article 2.1(f) of Regulation 854/2004” substitute “Article 3(32) of Regulation 2017/625, and

(i)

for the definition of “slaughterhouse” substitute—

  • ““slaughterhouse” means any establishment used for slaughtering and dressing animals, the meat of which is intended for human consumption and which is approved or conditionally approved under Article 148 of Regulation 2017/625,”.

(3)

For schedule 1 (definitions of EU legislation) substitute the schedule in schedule 3 of these Regulations.

(4)

In schedule 2 (calculation of the official controls charge)—

(a)

in paragraph 2 for “Article 27.3 of Regulation 882/2004” substitute “Article 82 of Regulation 2017/625”,

(b)

in paragraph 6 for—

(i)

“specified in Article 1.1 of Regulation 882/2004” substitute “of Regulation 2017/625”, and

(ii)

“Article 3.1” substitute “Article 9(1)”, and

(c)

in paragraph 11 for “Annex VI to Regulation 882/2004” substitute “Article 81 of Regulation 2017/625”.

Annotations

Footnotes

f1

S.S.I. 2009/262.