Paragraph 3

Changes not yet applied. Later legislation changes this provision in ways not yet written into the text below:

Sch 2, Pt II rev in pt (E) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 12(b)
Sch 2, Pt III, paras 4, 5 am (E) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 13
Sch.2, Pt.II, para.4 added by Plastic Materials and Articles in Contact with Food 2000 reg 11
Sch 2, Pt I am & rev in pt (W) by Plastic Materials and Articles in Contact with Food 2001 regs 2, 11(a)–(e), Sch 2
Sch 2, Pt II, para 4 added (W) by Plastic Materials and Articles in Contact with Food 2001 regs 2, 11(f)
Sch.2, Pt.I amended by Plastic Materials and Articles in Contact with Food 2000 reg.11 (a)-(e)
Sch.2, Pt.II amended by Plastic Materials and Articles in Contact with Food 2000 reg.11 (f)
Sch 2, Pt I am (E) by Plastic Materials and Articles in Contact with Food 2004 regs 2, 5
Sch 2, Pt I am (E) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 11(a), (b), Schs 3, 4
Sch 2, Pt I rev in pt (E) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 11(c)
Sch 2, Pt II am (E) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 12(a), Sch 5
Sch 2, Pt I am (W) by Plastic Materials and Articles in Contact with Food 2003 regs 2, 5(a), Sch 2, Pts I, II
Sch 2, Pt II am (W) by Plastic Materials and Articles in Contact with Food 2003 regs 2, 5(b), Sch 2, Pts III, IV
Sch 2, Pt III, para 4 am (W) by Plastic Materials and Articles in Contact with Food 2003 regs 2, 5(c)
Sch 2, Pt I am (W) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 5
Sch 2, Pt I am (W) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 11(a), (b), Schs 3, 4
Sch 2, Pt I rev in pt (W) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 11(c)
Sch 2, Pt II am (W) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 12(a), Sch 5
Sch 2, Pt II rev in pt (W) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 12(b)
Sch 2, Pt III am (W) by Plastic Materials and Articles in Contact with Food 2005 regs 2, 13
Sch 2, Pt I am (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(ii)–(iv), Sch 2, Pts I–III
Sch 2, Pt I am (Pt heading subst) (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(i)
Sch 2, Pt I rev in pt (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(v)
Sch 2, Pt II added (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(b), Sch 2, Pt IV
Sch 2, Pt II renumbered (as Pt III) (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(i)
Sch 2, Pt III, paras 1–4 am (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(ii), (iii)
Sch 2, Pt III, para 4 subst (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(iv)
Sch 2, Pt III, para 5 added (S) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(d)
Sch 2, Pt I am (S) by Plastic Materials and Articles in Contact with Food 2003 regs 2, 5(a), Sch 2, Pts I, II
Sch 2, Pt II am (S) by Plastic Materials and Articles in Contact with Food 2003 regs 2, 5(b), Sch 2, Pts III, IV
Sch 2, Pt III, para 4 am (S) by Plastic Materials and Articles in Contact with Food 2003 regs 2, 5(c)
Sch 2, Pt I am (S) by Plastic Materials and Articles in Contact with Food Amendment 2004 regs 2, 6
Sch 2, Pt I am (S) by Plastic Materials and Articles in Contact with Food Amendment 2005 regs 2, 11(a), (b), Schs 3, 4
Sch 2, Pt I rev in pt (S) by Plastic Materials and Articles in Contact with Food Amendment 2005 regs 2, 11(c)
Sch 2, Pt II rev in pt (S) by Plastic Materials and Articles in Contact with Food Amendment 2005 regs 2, 12(b)
Sch 2, Pt II am (S) by Plastic Materials and Articles in Contact with Food Amendment 2005 regs 2, 12(a), Sch 5
Sch 2, Pt III, paras 4, 5 am (S) by Plastic Materials and Articles in Contact with Food Amendment 2005 regs 2, 13
Sch 2, Pt I am (E) (28.2.2003) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 5(a), Sch 2, Pts I, II
Sch 2, Pt II am (E) (28.2.2003) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 5(b), Sch 2, Pts III, IV
Sch 2, Pt III, para 4 am (E) (28.2.2003) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 5(c)
Sch 2, Pt I am (Pt heading subst) (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(i)
Sch 2, Pt I am (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(ii)–(iv), Sch 2, Pts I–III
Sch 2, Pt I rev in pt (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(v)
Sch 2, Pt II added (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(b), Sch 2, Pt IV
Sch 2, Pt II renumbered (as Pt III) (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(i)
Sch 2, Pt III, paras 1–4 am (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(ii), (iii)
Sch 2, Pt III, para 4 subst (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(iv)
Sch 2, Pt III, para 5 added (E) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(d)
Sch 2, Pt I rev in pt (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(v)
Sch 2, Pt I am (Pt heading subst) (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(i)
Sch 2, Pt I am (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(a)(ii)–(iv), Sch 2, Pts I–III
Sch 2, Pt II added (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(b), Sch 2, Pt IV
Sch 2, Pt II renumbered (as Pt III) (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(i)
Sch 2, Pt III, paras 1–4 am (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(ii), (iii)
Sch 2, Pt III, para 4 subst (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(c)(iv)
Sch 2, Pt III, para 5 added (W) by Plastic Materials and Articles in Contact with Food 2002 regs 2, 16(d)

If, as indicated in paragraph 2 of Annex III to the Directive, a substance is identified in Part I of this Schedule as an “. . . acid, salt” and has salts of one or more of the following names (that is to say, salts of aluminium, ammonium, calcium, iron, magnesium, potassium, sodium or zinc), then the free acid corresponding to that substance is not treated as included in the specification of that substance.