Introductory text

FOOD

Made 28th August 1992

Laid before Parliament 10th September 1992

Coming into force

(a) for the purposes of regulations 6, 7, 9, 10 and 16 1st October 1992

(b) for all other purposes 1st January 1993

The Secretary of State, in exercise of the powers conferred on him by sections 4(1), 6(4), 16(1)(b), (c), (d) and (f), 17(1), 19(1)(b), 26, 37(2), 48(1) of, and paragraph 2(1)(a) of Schedule 1 to, the Food Safety Act 1990^f1 and of all other powers enabling him in that behalf; being the Minister designated^f2 for the purposes of section 2(2) of the European Communities Act 1972^f3 in relation to the Common Agricultural Policy of the European Economic Community, in exercise (so far as is required for the amendment and revocation of regulations made under the said section 2(2)) of the powers conferred on him by the said section 2(2), and of all other powers enabling him in that behalf; after consultation in accordance with the said section 48 of the Act of 1990 with such organisations as appear to him to be representative of interests likely to be substantially affected by the Regulations (in so far as the Regulations are made in exercise of the powers conferred by the said sections of the said Act of 1990) and after consultation with the Council on Tribunals in accordance with section 8 of the Tribunals and Inquiries Act 1992^f4, hereby makes the following Regulations: