# The Poultry Meat (Water Content) Regulations 1984, Regulation 15: Application of various provisions of the Food and Drugs Act 1955


Section 115 (which relates to the conditions under which a warranty may be pleaded as a defence) and section 116 (which prescribes offences in relation to warranties and certificates of analysis) of the Food and Drugs Act 1955 shall apply for the purposes of these regulations as if references therein to proceedings or a prosecution under that Act included references to proceedings brought for an offence under these regulations.

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Source: https://www.legislation.gov.uk/uksi/1984/1145/regulation/15 (the official version)
Page: https://openlegislation.uk/poultry-meat-water-content-regulations-1984/regulation-15
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.