# The Poultrymeat (Scotland) Regulations 2011, Regulation 23: Revocations


The following are revoked—
(a) the Poultry Meat (Water Content) (Scotland) Regulations 1983;
(b) the Poultry Meat (Water Content) (Scotland) Amendment Regulations 1984 ; and
(c) in the Food Safety Act 1990 (Consequential Modifications) (Scotland) Order 1990 —
(i) article 9; and
(ii) in Part 1 of Schedules 1 and 3 and Schedule 4, the reference to the Poultry Meat (Water Content) (Scotland) Regulations 1983.

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Source: https://www.legislation.gov.uk/ssi/2011/318/regulation/23 (the official version)
Page: https://openlegislation.uk/poultrymeat-scotland-regulations-2011/regulation-23
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.