{
  "url": "https://openlegislation.uk/preservatives-in-food-regulations-1989/schedule-3/paragraph-4",
  "json_url": "https://openlegislation.uk/preservatives-in-food-regulations-1989/schedule-3/paragraph-4.json",
  "legislation": "uksi/1989/533",
  "legislation_title": "The Preservatives in Food Regulations 1989",
  "legislation_url": "https://openlegislation.uk/preservatives-in-food-regulations-1989",
  "path": "schedule/3/paragraph/4",
  "kind": "paragraph",
  "number": "4",
  "heading": null,
  "text": "(1) There shall be printed on each document to which regulation 4(4) refers a true statement–\n(a) of the common or usual name or an appropriate designation of the food to which the document relates;\n(b) in respect of each permitted preservative present in the food to which the document relates, of the serial number, if any, as specified in relation thereto in column 2 or 4 of Part I of Schedule 1, and of the common or usual name or an appropriate designation of that permitted preservative; and\n(c) of the proportion of each permitted preservative present in the food to which the document relates.\n(2) The said statement shall include the words “Not for retail sale”.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1989/533/schedule/3/paragraph/4",
    "retrieved_at": "2026-10-29T15:46:33.935266+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}