# The Preserved Sardines (Marketing Standards) (Scotland) Regulations 1990, Introduction: Introductory text


AGRICULTURE
Made 22nd May 1990
Laid before Parliament 5th June 1990
Coming into force 26th June 1990
The Secretary of State, in exercise of the powers conferred on him by section 2(2) of the European Communities Act 1972 (being one of the Ministers designated for the purposes of the said section 2(2) of the last mentioned Act in relation to the common agricultural policy of the European Economic Community), and by sections 26(3), 56 and 56A of the Food and Drugs (Scotland) Act 1956 and of all other powers enabling him in that behalf and after consultation in accordance with section 56(6) of the said Act of 1956 with such organisations as appear to him to be representative of interests substantially affected by the Regulations, hereby makes the following Regulations:

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Source: https://www.legislation.gov.uk/uksi/1990/1139/introduction (the official version)
Page: https://openlegislation.uk/preserved-sardines-marketing-standards-scotland-regulations-1990/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.