# The Products Containing Meat etc. (England) Regulations 2014, Paragraph 9

Extent: E+W

In paragraph 2 of Schedule 3 (requirements for food provided as part of a school lunch or otherwise)—
(a) in sub-paragraph (1), for “meat products” substitute “ products containing meat ”;
(b) in sub-paragraph (2), for “Schedule 2 to the Meat Products Regulations” substitute “ Schedule 1 to the Products Containing Meat etc. Regulations ”;
(c) in sub-paragraph (3)—
(i) for “meat product” substitute “ product containing meat ”;
(ii) for “regulation 6(2) of the Meat Products Regulations” substitute “ regulation 5(2) of the Products Containing Meat etc. Regulations ”; and
(iii) for “regulation 6(3)” substitute “ regulation 5(3) ”;
(d) in sub-paragraph (4), for “Schedule 2 to the Meat Products Regulations” substitute “ Schedule 1 to the Products Containing Meat etc. Regulations ”; and
(e) in sub-paragraph (5), for “meat products” substitute “ products containing meat ”.

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Source: https://www.legislation.gov.uk/uksi/2014/3001/schedule/3/paragraph/9 (the official version)
Page: https://openlegislation.uk/products-containing-meat-etc-england-regulations-2014/schedule-3/paragraph-9
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.